Well here at Feel Free Nutrition, we've created a product that allows you to do just that. Our chocolate caramel, low sugar mud cake is filled with melted chocolate chips and contains 20g of muscle building protein. Not only that, but it contains 2.5g of MCT, is completely gluten free and has a high protein content, making it perfect for a post-exercise snack. To make, simply add 50ml of water and microwave for 40 seconds. It couldn't be easier! Try our Chocolate Caramel Muscle Mud Cake now for a delicious guilt-free treat.
Container Size: 16 Tubs Serving Size: 1 Tub (130g - as prepared) Servings Per Container: 16 Energy: 255cal Fat: 8g Of which saturates: 6g Carbohydrates Of Which Sugars: 5g Protein: 20g Fibre: 1.4g Salt: 0.72g MCT Oil: 2.5g Ingredients: Gluten Free Oat Flour, Whey Protein Concentrate Powder, Dark Chocolate Chips, Buttermilk Powder, Milk Protein Concentrate, Maltodextrin, Medium Chain Triglyceride Powder, Egg White Powder, Sodium Bicarbonate, Natural Flavouring Substances, Gum Acacia, Citric Acid, Sweetener: Sucralose. To make, simply add 50ml of water and microwave for 40 seconds. It couldn’t be easier! Try our Chocolate Caramel Muscle Mud Cake now for a delicious guilt-free treat.
16x65g / Chocolate Chip Caramel